TECHNICAL FILES
| Type of wine | White wine from sustainable farming. |
| Denomination | Chardonnay Rubicone IGT |
| Location of the vineyards | Fiumana di Predappio (Forlì, Italia) |
| Altitude | 150 mt above sea level |
| Soil type | Brown clay limestone |
| Vineyards | Vines of 2012, with 4,500 plants per hectare, spurred-cordon training. |
| Grape variety | 100% Chardonnay |
| Harvest | Last ten days of August. |
| Yield | 7.000 kg / hectare; 1.6 kg per plant. |
| Winemaking techniques | The grapes are vinified without skin contact and controlled temperature. |
| Ageing | Left on the lees in stainless steel for 3 months and at least 3 months in bottles |
| Number of bottles produced | 30.000 |